...ventures through life

CHEESY POTATOES2-lb bag froz hash browns½ c melted butter1 c. cream of chick soup8 oz. Sour cream2 c. shredded chedder cheese1 c. crushed cornflakes2 T. butter meltedin large bowl, mox HB’s, butter, soup, sour cream and cheese. Pour into buttered 9x13 Read More

Well, finally some good news from my end--- last Thursday, Lisa, whom I interviewed with the week before called and said that I was her 2nd choice (out of over 80 applicants) and her 1st choice didn't work out, so I started work that day! It's a receptionist Read More